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Gaund is the Indian term for edible gum which is freeze from tree barks.It is sold as crystals which are used generally in Rajasthan to make lovely and healthy laddus(sweet balls).Gaund is not only melting in the mouth but are very beneficial for sports people, lactating mothers, pregnant ladies and growing children.People who want to put on fat can also eat a couple of these laddus every day whereas people who want to watch their weight can restrict to one.Gaund laddus are so delicious and tasty though that nobody stops only at one. Made in pure ghee or Clarified Butter with whole wheat flour and bursting with dry fruits and nuts, these balls promise energy and health. made these laddoo during the festival of Navrathri and these are also eaten during winters to keep oneself warm.One Gaund laddu followed by a glass of hot milk will keep you warm for hours.