TOFFEE/LOLLYPOP

Toffee,Lolly Pop.

Toffee is a sweet made by caramelizing sugar or molasses creating inverted sugar along with butter, and occasionally flour.While being prepared, toffee is sometimes mixed with nuts or raisins.It's primary flavors are brown sugar and butter. It typically also contains milk/cream but they are not as main as caramel. Toffee is butterscotch that has been cooked to the hard-crack stage. There is a lot of leeway in what things get called caramel, butterscotch, and toffee. A lollipop is a type of sweet shop consisting of a sweetmeat of hard candy or water-ice mounted on a stick and intended for sucking or licking. Apart informal terms are used in different places, including lolly, sucker, sticky-pop, etc.Lollipops are available in a number of colors and flavors, particularly fruit flavors. With number of companies producing lollipops, the candy now comes in dozens of flavors and many different shapes and size.